WHOLESALE EGGS · LONDON & ESSEX

Good eggs.
Good business.

For the first breakfast of the day.
And every busy service after it.

Egg supply for cafés, restaurants, bakeries and shops. A considered range, straightforward ordering and people you can speak to.

Brown and ivory eggs in a simple pulp tray on a warm stone surface
AN EVERYDAY ESSENTIAL.

WHO WE SUPPLY

Cafés & Restaurants

From the first poached egg to the last service. Choose the size and yolk that suit your menu.

Breakfast · Brunch · All-Day Menus

Bakeries & Caterers

For the early prep and the bigger batch. Wholesale formats to match the way your kitchen works.

Baking · Preparation · Catering

Shops & Retailers

Everyday favourites and something a little different. Build a range that earns its place on your shelves.

Local Shops · Delis · Retail

THE RANGE

The right egg.
The right format.

From kitchen boxes to retail packs, we’ll help you find a range that works for your menu, your shelves and your weekly volumes.

01 / EVERYDAY

Shell Eggs

Medium and large eggs for the everyday demands of a working kitchen.

Explore Range
02 / FREE RANGE

Free-Range Eggs

Versatile free-range choices for breakfast service, baking and beyond.

Explore Range
03 / A RICHER YOLK

Golden & Rich Yolk

For dishes where the egg takes centre stage. Ask us about our current lines.

Explore Range
04 / ON THE SHELF

Retail Packs

A choice of pack sizes and ranges for shops, delis and local retailers.

Explore Range

Our range changes with availability. We confirm the product, format and price when we discuss your supply.

THE ASHMERE APPROACH

Your business.
Our attention.

A direct point of contact, clear arrangements and time to understand what you need.

Meet Ashmere
  1. Tell Us What You Need

    Your location, usual quantities and preferred eggs.

  2. Find the Right Fit

    We agree products, prices and delivery options.

  3. Confirm Your First Order

    The details are agreed before your supply begins.

How We Work

Let’s talk eggs.

Tell us what you use and where you are.

Start a Conversation